This is a traditional South Indian Curd Rice recipe. To South Indians, it’s exactly what Rajma Chawal is to Punjabis and Khichdi is to Gujarati’s. South Indian Curd Rice (Dahi Chawal) Print Prep time 10 mins Cook time 5 mins Total time 15 mins This Curd Rice recipe is a very simple Indian dish that can be prepared in a jiffy, is healthy, and … [Read more...]
Authentic German Gingerbread Recipe from Nürnberg, Germany
Europe sparkles in the winter and Christmas decorations are everywhere. It’s a magical time to travel even though there’s a chill in the air. I can’t help but reminisce about a river cruise we took in November and December with AmaWaterways. Starting in Budapest, we floated up the Danube, disembarking to visit glittering Christmas Markets throughout German Bavaria and Austria … [Read more...]
Thanksgiving Recipes Roundup – Favorites We Make Each Year
I'll be honest and say that in the last several years I haven't cooked Thanksgiving dinner. This is mainly because my family is spread out and it's hard for us to get together. During pandemic times, it's going to be hard for most people. However, I have some favorite Thanksgiving recipes that my family has used for decades even if we can't eat together in the same … [Read more...]
Freezy Vanilla Pumpkin Smoothie
My friend Michele the Trainer shared a wonderful pumpkin smoothie recipe that's perfect for fall. She's a Los Angeles-based Concierge Celebrity Fitness Trainer who lost 165 lbs and has kept it off since 1998 without drugs or surgery. Her philosophy is to eat plant-based healthy foods and, of course, stay active. Please make sure to visit her website www.michelethetrainer.com … [Read more...]
Delicata Squash with Gouda Cheese and Thyme
I don't eat squash often enough, although I've always loved the way it tastes. Beginning in October early winter squash is in abundance. They're in all shapes and sizes, each tasting delightfully delectable. Delicata Squash is grown at the beginning of summer and is ready to pick within 80 - 100 days. There are so many ways to serve it but I was inspired to create this … [Read more...]
